My Favorite Mid-Wilshire Restaurants, Ranked by Vibes, Sauce, and Repeat Cravings

Mid-Wilshire isn’t just for skimming overpriced lighting boutiques on La Brea or sipping a latte at République while pretending to read something important. It's also one of Los Angeles’s most quietly thrilling food neighborhoods—layered, diverse, and deeply satisfying in ways that don’t always show up in headlines or trending lists.

You’ll find seafood tostadas eaten standing up in a parking lot. Naan that could double as a pillow. Pizza so good it defies the genre it claims to represent. These are the places I come back to again and again—not just because the food is excellent (it is), but because they each tell a specific story about eating in LA right now.

Whether you're looking for the best vegetarian restaurants in Mid-Wilshire, a classic power dinner spot, or something you can devour in your car, these 10 restaurants deliver every time.

1. Leo’s Taco Truck

Best for: Late-night meals that transcend reason and budget.

Leo’s isn’t just a taco truck—it’s an institution. The al pastor, carved straight from the trompo and crisped on the plancha, is perfect. It’s pork that tastes of smoke, salt, and celebration, softened by grilled pineapple and the city’s best salsa verde. It’s deeply comforting. Wildly affordable. And best eaten while standing near your car, still half-wrapped in foil.

Order hack: Burrito with extra cheese. It’s not on the menu, but it should be.

2. Chi Spacca

Best for: The kind of dinner that ends in steak-induced, meat-sweat-kind-of-silence.

Chi Spacca is where you go when you want dinner to feel serious, primal, and unapologetically meaty. The fennel sausage is fragrant and rich. The focaccia di Recco is layered and oozing, almost theatrical. The bistecca Fiorentina—massive, rare, unapologetic—demands reverence and red wine.

Leave the menu with grease-stained thumbs and no regrets.

3. Osteria Mozza

Best for: Date nights that start with mozzarella and end with Barolo.

Nancy Silverton’s Mozza still feels like LA royalty, but in that rare way where the hype holds. The mozzarella bar is essential. The ricotta and egg raviolo remains iconic. And the space still hums with the quiet confidence of a restaurant that knows exactly what it is.

Pair it with: Literally any wine. The somms here know what they’re doing.

4. Sake House Miro

Best for: A quiet dinner that turns into your go-to Thursday plan.

Miro doesn’t scream for attention. It whispers, in subtle plates of spicy tuna, cold sake, and the occasional uni toast special that borders on genius. It’s tucked away just enough to still feel like a discovery, even after all these years.

Go with a friend who appreciates good rice and double fisting a Diet Coke with Sake.

5. République

Best for: Brunch that hits like a tasting menu, but with eggs.

Republique is still one of the best restaurants in Los Angeles, and maybe the best in Mid-Wilshire. The croissants are flaky in a way that feels French rather than fussy. The pastry case alone justifies a visit, and the savory dishes—duck confit, soft scrambled eggs, delicate vegetarian plates—are elegant without being precious.

Looking for vegetarian food near you? This is the spot that quietly flexes.

6. Apollonia’s Pizzeria

Best for: A 10pm slice that rivals your best memory of New York, Detroit and every city in between.

Yes, it’s technically Detroit-style. But Apollonia’s makes square pizza that’s a genre of its own: sharp caramelized edges, pools of tomato, and crispy-bottomed dough that snaps like focaccia on its best day. It’s RunDMC-blasting-at-your-italian-uncles-house chaos in the best way.

🍕 Get the pepperoni cups. Add ranch. Transcend.

7. India’s Tandoori

Best for: Dinner that tastes like comfort, even when nothing else does.

India’s Tandoori isn’t trendy. It doesn’t need to be. It’s warm naan, well-spiced saag paneer, buttery chicken that clings to your spoon, and staff who will pack everything perfectly for takeout. It’s the kind of place that deserves more praise than it gets.

Two words: Lunch Buffet.

8. Sonoratown (Mid-City)

Best for: Tortillas so good they should be protected by cultural heritage law.

Sonoratown makes flour tortillas the way most places don’t—or can’t. Thin, supple, just-charred. The carne asada is grilled over mesquite, smoky and savory and soft. But it's the tortilla that holds your attention: a wrapper, yes, but also the star.

🌯 Chivichangas (aka tiny grilled burritos) are the move.

9. Del Mar Ostioneria

Best for: Seafood that tastes like vacation—without leaving La Brea Ave.

Del Mar Ostioneria operates out of a truck, but don’t let the casual setup fool you. The mariscos are bracing, bright, and addictive. The aguachile verde is the kind of dish you eat in your car and think about for days. You don’t plan a meal here. You feel pulled toward it.

Eat with your hands. Napkins optional, Mexican Coke & a fish taco are not.

10. Chao Krung Thai

Best for: Spicy glass noodles, khao soi, and late-night dinners with big soul.

Family-run since the 1960s, Chao Krung does more than just pad thai. It’s a restaurant that honors deep Thai flavor with dishes like crispy rice salad, sizzling garlic pork, and a khao soi that could hold its own in Chiang Mai. The vegetarian options are thoughtful, not filler.

Plant-based meals near me? This one belongs on the shortlist.

Mid-Wilshire: It’s Giving Main Character Energy

Mid-Wilshire isn’t showy. It’s not chasing Michelin stars or Instagram trends. What it is: a collection of restaurants that feel good to eat in, return to, and think about later. This list isn’t exhaustive—but it’s real. These are the restaurants that make Mid-Wilshire one of the best places to eat in Los Angeles.

📍Looking for the best restaurants in Mid-Wilshire? Start here. Finish full.